Japanese A4 Wagyu Rib Eye (~260g) - Premium JP Wagyu Beef - Beef

Description

The Rib Eye is arguably the most popular cut of beef and this may be largely due to the better marbling found in Rib Eye steaks. These Japanese A4 Wagyu Rib Eyes can be cut into smaller pieces for sharing in the form of sukiyaki, barbecues or yakiniku, if

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$ 25.00USD
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