A recent study from post-doctoral fellow Mary Christoph reveals many people check Nutrition Facts panels infrequently, if at all.
Misinformation and Disinformation in Food Science and Nutrition: Impact on Practice - The Journal of Nutrition
About NCC - Nutrition Coordinating Center (NCC)
School Nutrition Environment, Healthy Schools
Nutrients, Free Full-Text
What Does the New Food Facts Label Mean for You the Consumer
Young Adults Don't Read Food Labels -- Are They Even Relevant Anymore?
Nutrition Label Gets a Design Overhaul - The New York Times
Authentication of protein, fat, carbohydrates, and total energy in commercialized high protein sports foods with their labeling data
Public Health Nutrition MPH - Master of Public Health (MPH) - School of Public Health - University of Minnesota
Frontiers Precision nutrition: Maintaining scientific integrity while realizing market potential
Are Schools Teaching Kids to Diet? - The New York Times
Who Reads the Nutrition Facts Food Labels? - School of Public Health - University of Minnesota
Super Nutrition for Women: The Award-Winning Guide No Woman Should Be Without, Revised and Updated: Ann Louise Gittleman: 9780553382501: : Books
eCFR :: 21 CFR Part 101 -- Food Labeling
Healthy Eating Kit for Middle School, Nutrition Curriculum